Our Restaurant, with capacity for approximately 70 people, has both
smoking and non-smoking sections.
The tables in the restaurant and in the cabins are completely handmade
and were inspired by Roman mosaics.
Our experienced Chef offers a varied gastronomy elaborated with local,
natural products. You will be able to enjoy delicious local fish and
shellfish, discover new ingredients and Mapuche dishes, and taste
Spanish and Italian cuisine.